| Fruit | Storage | When Ripe | 
|---|---|---|
| Cherimoya | 
 Store in Room Temp until Ripe, once ripe you may refrigerate.  | 
Fruit is ripe when it yields to gentle pressure | 
| Soursop | Store in Room Temp until Ripe!! Once Ripe you may refrigerate. | Fruit is ripe when it yields to gentle pressure | 
| Mangosteen | Store in the refrigerator | Fruit is ripe when the outer shell is firm but yields to gentle pressure | 
| Lychee | Store in the refrigerator | Fruit is ripe when the skin is bright red and peels off easily | 
| Passion Fruit | Store at room temperature | Wrinkled skin indicates ripe fruit | 
| Kiwano | Store in the refrigerator | Fruit is ripe when the spiky exterior turns golden-orange, soft. | 
| Egg Fruit | Store at room temperature | Fruit is ripe when the skin turns yellow and yields to gentle pressure | 
| Sapote | Store at room temperature | Fruit is ripe when it yields to gentle pressure | 
| Jack Fruit | Store in the refrigerator | Fruit is ripe when the skin turns yellow-brown and yields to gentle pressure | 
| Kumquats | Store in the refrigerator | Fruit is ripe when it turns bright orange | 
| Dragon Fruits | Store in the refrigerator | Fruit is ripe when the skin is bright and evenly colored | 
| Plums | Store in the refrigerator | Fruit is ripe when it yields to gentle pressure and has a sweet aroma | 
| Mangos | Store at room temperature | Fruit is ripe when it yields to gentle pressure and has a sweet aroma | 
| Pineapple | Store at room temperature | Fruit is ripe when it has a fragrant smell and yields to gentle pressure | 
| Ice Cream Bean | Store in the refrigerator | Ripe on Arrival. | 
| Citrus | Store at room temperature | Fruit is ripe when it feels heavy for its size and has a smooth, firm skin | 
| Avocados | Store at room temperature | Fruit is ripe when it yields to gentle pressure near the stem | 
| Jocotes | Store in the refrigerator | Fruit is ripe when it turns orange and is slightly soft to the touch | 
| Key Limes | Store in the refrigerator | Fruit is ripe when it turns yellow-green and yields to gentle pressure | 
| Qunepas | Store in the refrigerator | Fruit is ripe when it turns yellow-green and yields to gentle pressure | 
| Rambutan | Store in the refrigerator | Fruit is ripe when the skin is bright red or yellow and yields to gentle pressure | 
| Longan | Store in the refrigerator | Fruit is ripe when the skin is brown and peels easily to reveal the translucent fruit inside | 
| Figs | Store in the refrigerator | Fruit is ripe when it is soft and yields to gentle pressure | 
| Sugar Cane | Store in the refrigerator | Canes are ready for harvest when they are thick and juicy | 
| Pears | Store in the refrigerator | Fruit is ripe when it yields to gentle pressure near the stem | 
| Apples | Store in the refrigerator | Fruit is ripe when it yields to gentle pressure near the stem | 
| Bananas | Store at room temperature | Fruit is ripe when the skin is yellow with brown speckles | 
| Guavas | Store in the refrigerator | Fruit is ripe when it yields to gentle pressure | 
| 
 Persimmon HACHIYA FUYU PERSIMMON  | 
 Store at room temperature 
 Store in the refrigerator  | 
 Fruit is ripe when it turns soft and jelly-like 
 Fruit is ripe when skin is orange. fruit can be enjoyed when soft, however is mean to be eaten while bit firm.  | 
| Feijoa | Store in the refrigerator | Fruit is ripe when soft, and aromatic. |